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Why do Pho restaurants in Jacksonville not knlow how to serve egg rolls properly? No lettuce, no mint, no shredded carrots etc. You wrap your eggroll in a leaf of lettuce add mint carrot cucumber etc drip in fish sauce and eat.

First, That's how YOU would want it but that's not the way. Secondly, you went to a Vietnamese restaurant not Chinese. They're totally different unless you're clueless then I understand.

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